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Red Velvet
Description
Rich, red & moist chocolate sponge layered with tangy cream cheese icing. A modern American Classic.
Approximate Portion Guide:
8” – 10 Portions 10” – 16 Portions
Allergen Information:
Gluten (Wheat), Eggs, Soybeans (Soy), Milk
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Award Winning Cakes
Try our award winning Cakes!
Red Velvet Gateaux: GOLD award
Belgian Chocolate Mud Cake: SILVER award
Gold Award Winning Mince Pias
Almond Frangipane Mince Pias
Blas na hEireann 2023 GOLD Award Winner
Order now for delivery/collection from 1st December